TWO COURSE £45.00 THREE COURSE £55.00
STIR FRY DUCK
Seasoned duck breast served with noodles.
Jerk Chicken Fillet
Chicken breast cooked with in-house jerk spices and served on a bed of freshly made salad.
Finger-licking jumbo prawns with a spicy kick and pack with tons of flavour served on a bed of lettuce.
Callaloo Pancakes Rolls
Callaloo, wrapped in filo pastry fried and served in sweet & sour sauce.
A classic dish of boneless meat simmered in its marinade.
A classic dish of boneless meat simmered in its marinade
Signature Jerk Chicken
Succulent chicken breast seasoned with in-house jerk spices grilled and served on a bed of tomatoes.
Lamb cooked to perfection with in-house jerk spices and served with sweet potato
Fillet of seabass, steamed and served with mash potato and topped with spinach.
Ackee & Saltfish
Ackee & Saltfish is tenderly sautéed with spring onion, tomatoes and scotch bonnet pepper.
AYANNA’S CLASSIC SEAFOOD CLUSTER
Lobster chunks, jumbo prawns and calamari cooked in Ayanna’s signature sauce.
VEGETARIAN / VEGAN DISHES
Broccoli, cauliflower and carrots are tenderly cooked in coconut milk.
All sides are priced at 4.00 (each)
AYANNA’S SIGNATURE SALAD £4.95
Mixed leaves, baby tomatoes, cucumber, sweet pepper with avocado chunks
Fried Plantain £4.00
Plain Rice £4.00
Rice & Peas £4.00
Mac & Cheese £4.00
Signature Rum Sponge Cake
Served with royal icing and double cream
SWEET POTATO PUDDING
served with ice – cream
Served with ice – cream
12.5% service charge will be added to your bill Meals are freshly prepared to order, please allow 15 minutes cooking time.
Some of the dishes may contain products or food substances to which you may be allergic. Please ask our staff for more information. The dishes on this menu do not contain modified products. All prices include VAT.