A LA CARTE
Please note our A La Carte menu is not available for group reservations of 8 or more. Menus are subject to change at short notice. All our dishes are made to order, please allow 20 minutes cooking time.
Please note that menu is subject to change due to availability.
STARTERS
ITAL SOUP | 9.95 (V/VE)
Red kidney bean pureed infused with coconut milk, thyme, onion, garlic and spinners.
Jerk Chicken Fillets | 10.50
Fillet chicken strips, marinated with in house spices, served on green leaf salad.
Callaloo Pancakes | 9.95 (VE)
Steamed leafy vegetable, spiced up with thyme, tomato, garlic, a hint of scotch bonnet wrapped in filo pastry. Served on green leaf salad and plum sauce.
Lobster | 26.95
Half lobster tail marinated spring onion and coconut sauce. Grilled with cheddar, served on green leaf salad & toasted bread.
MAIN COURSES
All main courses come with a portion of rice & peas or plain rice.All our dishes are made to order, please allow 20 minutes cooking time.
Boneless Curry Goat | 22.95
Chunky pieces of boneless simmered in aromatic blend garlic, ginger, thyme & onion.
Curried Vegetables | 18.95 (V/VE)
Chickpeas, broccoli, cauliflower, carrots, beans sprout, baby corn lightly cooked, flavoured with spices, bell peppers, spring onion & coconut milk.
Jerk Chicken Breast | 20.95
Succulent chicken breast marinated with in-house jerk spices
Stew Chicken | 19.95
Caramelised chicken, simmered in rich flavourful gravy, carrots & bell peppers, thyme & onion.
Braised Oxtail | 22.95
With butter beans cooked in rich gravy & spices.
Ackee & Salt-fish | 25.95
Ackee and Saltfish is Jamaica's national dish. Ackee & salt-fish sautéed with onions, thyme, scotch bonnet, tomatoes, cherry tomatoes & garlic.
Stew Fish | 24.95
Lightly fried marinated sea bream, infused with spices, carrots & onion in rich stew gravy.
SIDES
Sides must be ordered separately and cannot be substituted for rice and peas & plain rice.
Mixed Leaf Salad | 4.00
Fried Dumplings | 4.00
Coleslaw | 4.00
Fried Plantain | 4.00
Mac & Cheese | 4.50
DECADENT DESSERTS
Classic Rum Cake | 13.95
With Rum & Raisin Gelato.
Cheesecake | 10.50
With mango and passionfruit sauce.
Banana Cake | 10.50
With Custard
Gelato Selection | 9.00
Oreo
Rum & Raisin
Mango Sorbet | 9.00