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A La Carte Menu

Our A La Carte menu offers tantalizing Jamaican dishes.

Made with Love x

Our menu is available for dinner from 17:00 until 22:00 Tuesday ‒  Sunday. Excluding Motherʼs Day, Fatherʼs Day, and Valentineʼs Day.

Please note our A La Carte menu is not available for group reservations of 6 or more. Menus are subject to change at short notice.

All our dishes are made to order, please allow 20 minutes cooking time.

S T A R T E R S

ITAL SOUP
Red kidney bean pureed infused with coconut milk, thyme, onion, garlic and spinners.
£8.18
 
VEGGIE BALLS
Sweet savory dough fried served on green leaf salad and topped with mango puree.
(V) | £8.18
 
CALLALOO SPRING ROLLS

Steamed leafy vegetable, spiced up with thyme, tomato, garlic, a hint of scotch bonnet wrapped in filo pastry. Served on green leaf salad and plum sauce.

(V) | £9.15
SWEET CHILLI PRAWNS

Lightly sauteed prawns tossed in coconut milk, a hint of scotch bonnet pepper served on green leaf salad.

£11.50
 
JERK CHICKEN FILLET

Fillet chicken breast strips, marinated with in house jerk spices, served on green leaf salad.

£10.11
 
CHEESY LOBSTER

Lobster chunks marinated spring onion and coconut sauce. Grilled with cheddar, served on green leaf salad & toasted bread.

£13.95
 

 M A I N S

All Main Courses Come With A Option Of Rice & Peas, Plain Rice or Mix Salad. Excl. Dishes Marked With An *


ACKEE & SALTFISH

Ackee and Saltfish is Jamaica's national dish.

Ackee & saltfish sautéed with onions, thyme, scotch bonnet, tomatoes, cherry tomatoes & garlic.

£28.88


SEA BASS *

Seabass sautéed with creamy mashed potato and spinach.

£24.40


STEW FISH

Lightly fried marinated sea bream, infused with spices, carrots & onion in rich stew gravy.

£23.60


BONELESS CURRY GOAT

Chunky pieces of goat slowly simmered in aromatic blend garlic, ginger, thyme, onions, and hot pepper.

£22.61


CLASSSIC JERK CHICKEN

Succulent chicken breast marinated with in-house jerk spices. not for the faint hearted.

£20.21


STEW CHICKEN

Caramelized chicken, simmered in rich flavorful gravy, carrots, bell peppers, thyme & onion.

£20.17


OXTAIL

Braised oxtail with butter beans cooked in a flavorful gravy and rich spices.

£20.21

S I D E S  &  E X T R A S

side and extras must be ordered separately and cannot be substituted for rice and peas, plain rice or salad.


MIXED LEAF SALAD

£5.75


FRIED DUMPLINGS

£3.85


COLESLAW

£3.85


CLASSIC MACARONI & CHEESE

£4.33

 

PLAIN RICE

£3.85

 

RICE & PEAS

£3.85

 

8 JERK WINGS (SPICY)

£10.06

 

D E C A D E N T  D E S S E R T S

SIGNATURE BLEND

Rich sponge cake infused with Appleton Estate Rum.

£13.86


BANANA CAKE

Served with custard.

£8.62


RUM RAISIN ICE-CREAM (VG | GF)

 2 scoops/ 3 scoops

£7.22/£8.66

 

PASSIONFRUIT SORBET (VG/GF/DF/VE)

 2 scoops/ 3 scoops

£7.22/£8.66


CHOCOHOLIC

£8.62


CLASSIC RUM CAKE

Classic Jamaican rum cake with a twist served with royal icing, double cream topped with fresh strawberries.

£9.15